Thursday, April 10, 2008
Fields of Flowers Cake
This is my go-to cake. If I need to make something cute but don't have much time this is usually what I make. Most people don't like the taste of fondant. This cake is nice because it has normal chocolate frosting with fondant details that can easily be removed. The flowers and leaves were made with cookie cutters.
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3 comments:
seriously amazing Ashley!
I can't wait to try fondant!
Ashley- you are amazing!! I haven't seen half the cakes you have posted on here and you are seriously amazing and very talented! Your blog page is so cute! Are you coming this weekend? See you soon! Love, Jen Grow (your cousin)
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