Thursday, February 28, 2008

Salt Lake Foodies

I went to our first cooking and recipes meetup group last night. We all brought appetizers and discussed future meetings. The food was amazing and the conversation was interesting. I was very impressed with the potato samosas and spring rolls with peanut dipping sauce. I can't wait until everyone posts their recipes.

I made smoked salmon and cucumber bites. They were pretty but definitely not as intricate as the other recipes from the group. My appetizer wasn't really cooking more just assembling.

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